Roasted Tomato Salsa
I don’t know about you guys but I’m fine with creating and eating balanced meals. It’s the times in between where I have my downfall. I love to snack and more often than not, its those impulsive decisions that let me down.
I’m starting this new system where I spend some time in the kitchen on a free evening to create dips, snacks and treats for the week ahead. This way in my moments of weakness when I turn to my fridge I have options that are quick, tasty and most importantly fit in my macros.
My go to dip of choice is salsa, it goes with everything. I have it with Protein Breadsticks, on a burger, in a wrap, in an omelette, well you get the idea.
What you might not realise is that a popular store bought brand has a staggering 1.38g of salt per 100g. This recipe is just 0.31g of salt per 100g. If the crazy amount of salt isn’t bad enough I find store bought salsa overly tangy just boring.
So here’s my quick and simple homemade version of roasted tomato salsa that’s always a crowd pleaser.
Macros per 40g serving.
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